maremma wineries Optionen

The Maremma has shown itself perfect Cabernet Sauvignon territory. A close cousin, Cabernet Franc, also responds well to the region’s unique terroir. Much more resistant to cold winters than Merlot, it makes rich and powerful wines in hotter climates. A typically silky texture complements the red fruit profile, with leafy aromatics balancing out the (relatively) high alcohol.

Nowadays, the city is an ideal holiday place for families, with its surrounding hills and nearby coast. If you are a wine lover, you can taste exquisite Maremma wines in this city.

Grechetto is a white grape variety native to the central regions of Italy, particularly Umbria, and is used to make a range of wines

In particular the cellars, designed by Piero Sartogo and Nathalie Grenon represent one of the most perfect combinations of innovation, technology and respect for the environment. The building simply merges into its surroundings.

Of course, every region has a signature grape variety, and Tuscany is no exception. Although the Maremma (Tuscan coast) is heavily planted to Cabernet Sauvignon and Merlot, Sangiovese remains Tuscany’s most important grape. Yet, despite significant improvements in viticulture and winemaking, there is a great deal of variance hinein the quality of Sangiovese reds.

Pitigliano is a quaint old town of Etruscan origin carved from volcanic stone, with a historical center known as “small Jerusalem” due to the historic presence of a Jewish community. Stop rein to admire the beautiful synagogue built rein 1598.

Tuscany wine tasting during Maremma's annual wine festivals on "Cantine Aperte" - cellar open days - rein deep vaults and cellars under medieval palazzi and streets. The whole town will Beryllium celebrating the arrival of autumn and the first drops of the new, "novella" wines. A treat not to be missed.

Cattle have long been known as a steady and necessary working partner, and the landscape of the Maremma had then working under (sometimes) very adverse conditions.

From a Ländlich poor area, Maremma has become a Piktogramm of oenological excellence in Tuscany. Maremma’s modern wine cellars created new styles of landscapes where architecture is in harmony with the territory.

Whether you'Bezeichnung für eine antwort im email-verkehr planning a romantic getaway, a family vacation, or a corporate retreat, let Cellar Tours Beryllium your guide. With our passion for food and wine, extensive knowledge of local culture, and dedication to exceptional customer service, we'Response confident we can exceed your expectations.

A traditional pagan folklore event culminating hinein a nighttime Zeremonie rein the centre square of Pitigliano of the burning of a purifying fire lit by "I Torciatori" (medieval costumed torch bearers) to Fruchtfleisch the arrival of read more the new Spring season. From the middle ages this date has also been combined with a feast dedicated to a Saint Giuseppe. During the days, there are children's sack races and tug of war, an archery competition between the archers of Monte Penna, "sbandieratori" (medieval flag wavers) show, and tours of the spectacular Vie Cave with lunch. In the streets you will find "dolce" (sweets) typical of the area for tasting and dancers.

Looking for a Tuscany wine tasting tour? As a friends and family group, or as an individual or couple? A tailor-made experience including olive oil tasting, local speciality foods to nibble and a visit to a medieval hill town, or two, steeped in history with someone to tell you all about it and show you its alleyways and cultural treasures to boot?

Here we have a bit of a dilemma - what came first the “zuppa arcidossina” or the “acquacotta”?

The draining of this territory began in the 18th century but was only completed about 60 years ago. This makes the area remain rather wildfleisch and undiscovered. The landscape is primarily agricultural and the only large city for miles around is Grosseto.